| dc.contributor.author | Norris, Roseanne | |
| dc.contributor.author | Casey, Fergal | |
| dc.contributor.author | FitzGerald, Richard | |
| dc.contributor.author | Shields, Denis C. | |
| dc.contributor.author | Mooney, Catherine | |
| dc.date.accessioned | 2012-08-17T15:22:47Z | |
| dc.date.available | 2012-08-17T15:22:47Z | |
| dc.date.copyright | 2012 Elsevier Ltd. | en |
| dc.date.issued | 2012-08-14 | |
| dc.identifier.citation | Food Chemistry | en |
| dc.identifier.uri | http://hdl.handle.net/10197/3748 | |
| dc.description.abstract | The ability of docking to predict angiotensin converting enzyme (ACE) inhibitory dipeptide sequences was assessed using AutoDock Vina. All potential dipeptides and phospho-dipeptides were docked and scored. Peptide intestinal stability was assessed using a prediction amino acid clustering model. Selected dipeptides, having AutoDock Vina scores −8.1 and predicted to be ‘stable’ intestinally, were characterised, using LIGPLOT and for ACE-inhibitory potency. Two newly identified ACE-inhibitory dipeptides, Asp-Trp and Trp-Pro, having Vina scores of −8.3 and −8.6 gave IC50 values of 258 ± 4.23 and 217 ± 15.7 μM, respectively. LIGPLOT analysis indicated no zinc interaction for these dipeptides. Phospho-dipeptides were predicted to have a good affinity for ACE. However, the experimentally determined IC50 results did not correlate since, for example, Trp-pThr and Pro-pTyr, having Vina scores of −8.5 and −8.1, respectively, displayed IC50 values of >500 μM. While docking allowed identification of new ACE inhibitory dipeptides, it may not be a fully reliable predictive tool in all cases. | en |
| dc.description.sponsorship | Science Foundation Ireland | en |
| dc.description.sponsorship | Irish Research Council for Science, Engineering and Technology | en |
| dc.format.extent | 151238 bytes | |
| dc.format.mimetype | application/pdf | |
| dc.language.iso | en | en |
| dc.publisher | Elsevier | en |
| dc.rights | This is the author’s version of a work that was accepted for publication in Food Chemistry. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in Food Chemistry (VOL 133, ISSUE 4, (2012)) DOI:10.1016/j.foodchem.2012.02.023 Elsevier Ltd. | en |
| dc.subject | Predictive modelling | en |
| dc.subject | Predictive modelling | en |
| dc.subject | ACE inhibition | en |
| dc.subject | Dipeptides | en |
| dc.subject | AutoDock Vina | en |
| dc.subject | Intestinal stability | en |
| dc.subject.lcsh | Angiotensin converting enzyme--Inhibitors | en |
| dc.subject.lcsh | Pharmacology--Computer programs | en |
| dc.subject.lcsh | Pharmacology--Computer simulation | en |
| dc.title | Predictive modelling of angiotensin converting enzyme inhibitory dipeptides | en |
| dc.type | Journal Article | en |
| dc.internal.availability | Full text available | en |
| dc.status | Peer reviewed | en |
| dc.identifier.volume | 133 | en |
| dc.identifier.issue | 4 | en |
| dc.identifier.startpage | 1349 | en |
| dc.identifier.endpage | 1354 | en |
| dc.identifier.doi | 10.1016/j.foodchem.2012.02.023 | |
| dc.neeo.contributor | Norris|Roseanne|aut| | en |
| dc.neeo.contributor | Casey|Fergal|aut| | en |
| dc.neeo.contributor | FitzGerald|Richard|aut| | en |
| dc.neeo.contributor | Shields|Denis C.|aut| | en |
| dc.neeo.contributor | Mooney|Catherine|aut| | en |
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